All posts tagged: spread

Chocolate Hazelnut spread

Last week, I decided to make my own Chocolate Hazelnut Spread and got hooked ever since! Early 2016, I decided to lower my processed food (e.g. Nutella) consumption, which pushed me to search for different hazelnut chocolate spread recipes. My preferred taste combo: less cream & butter, and more chocolate. Note that the dosage hazelnut-chocolate can be changed depending on your taste. The spread lasts 4 weeks in the fridge, just remove ahead of time to let the spread soften. Ingredients for 100g: 1 cup Skinned Hazelnut 2 tbs Cream 2 tbs Unsalted Butter 2 tbs Sugar 100g Milk Chocolate 100g Dark Chocolate 1/4 tsp Sea Salt 1. Preheat oven to 180°C (about 350°F); 2. Spread out the hazelnuts on a baking sheet and roast for 10 minutes until deep brown color. Make sure to shake them for even toasting and let them cool; 3. Grind the hazelnuts and sugar in a food processor until smoothed, it should take 1 minute for a buttery effect; 4. Melt the chocolate over a saucepan of simmering water; or just put them in the microwave for 15 seconds; 5. …

Almond Butter 101

Are you hearing a lot about ALMOND BUTTER (or not)? Well, let me tell you more about it so you could make-up your own mind – unless you are allergic to nuts, then forget about it! First and foremost, it tastes GOOD which makes it suitable to be part of your diet: eaten on its own or added in sauces, homemade baked recipes and even smoothies! However, reasonable consumption should still be considered (like any other food product). Making nuts part of your diet supports your health by helping your body regulate blood sugar and lowering a risk of a heart attack. The STAR Nutrients: Vitamin E: As an antioxidant, vitamin E can neutralize free radicals, preventing these harmful chemicals from oxidizing your DNA and proteins, which damages your cells. Magnesium: Magnesium contributes to the function of your nervous system, facilitates muscle contraction, makes up a component of healthy bone tissue and helps support your metabolism. Iron: Iron promotes healthy oxygen transport — it helps you make hemoglobin and myoglobin, two proteins that oxygenate your tissues. Like vitamin E, iron protects your cells from oxidative damage by …